Where to eat?

In Bordeaux, wine and gastronomy are part of the heritage and are essential elements of the Bordeaux art of living.

Thanks to the richness of its vineyards, its proximity to the ocean, the Arcachon basin, the estuary, but also the influence of Périgord and the Basque Country, we understand better why Bordeaux is the city in France with the more restaurants per capita!

There are many specialties and traditions that you will discover during your stay in Bordeaux. From gourmet restaurants to sunny terraces, from wine bars to markets, let yourself be seduced by Bordeaux gastronomy.

Welcome to Les Halles de Bacalan, an essential place for Bordeaux gastronomy.